Sesame seeds ladoo is makar sankranti festival special sweet.
In Maharashtra we make it on Ganesh Jayanthi also as Prasad .
Sharing here sesame seeds ladoo recipe with step by step photos !
INGREDIENTS :
1 & 1/2 cup grated jaggery
1 cup roasted peanuts powder
1 cup sesame seeds
2 spoon homemade ghee
METHOD :
1. Grind sesame seeds in a grinder .
Make it slightly crushed.
2. In a cooking pan melt 2 spoons ghee.
3. Add 1 & 1/2 cup grated jagerry. Let it melt in low flame.
4. Add grated sesame seeds and roasted peanuts powder.
5. Mix it well . Keep stove flame low.
6. Saute it nicely till it comes out as single non sticky ball.
7. Apply some ghee on your palm
8.Roll it to small size ladoo before it cools down.
10. Til Ladoo is ready to celebrate makar sankranti festival .
~ Amruta
~ Amruta
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