CHICKEN TIKKA MASALA

Chicken tikka masala is one of famous chicken recipes. 

Sharing here perfect Chicken Tikka Masala recipe with step by step photos! 

INGREDIENTS :

For marination

200 gram boneless chicken pieces
1 tsp ginger garlic paste
1/2 tsp garam masala
2 tsp curd
1 tsp red chilli powder

Salt to taste

For Chicken tikka gravy 

1 big sized chopped onion
1 bowl fresh tomato puree
Oil for tempering
1/4 tsp turmeric powder
1/2 tsp garam masala
1 tsp red chilli powder
salt to taste
2 spoons fresh cream


METHOD 

HOW TO GRILL CHICKEN PIECES ?

1. Wash boneless chicken .

2. Marinate it with ingredients listed under For marination

3. Keep it overnight if you are keeping in fridge
OR
marinate for 4 hours .

4. Pinch it to grill sticks.

5. Grill them in oven for 30 minutes at 180 degree C.
Here I selected oven setting as TERBO GRILL

6. Its starts smelling nice once grilled golden brown.

7. Keep these grilled pieces aside.


HOW TO MAKE CHICKEN TIKKA MASALA GRAVY ?


1. Heat 4 tsp oil for tempering .

2. Add chopped onion . Saute well till it turns golden brown.

3. Add 1/4 tsp turmeric powder and mix well.

4. Add 1 tsp red chilli powder , 1/2 tsp garam masala . Saute well till it roasts nicely with onion.

5. Chop 1 big size fresh tomato . Blend it in a blender to make its fine puree.

6. Add fresh tomato puree in it .

7. Saute well till  raw smell of tomato disappears and it roasts nicely.

8. Add fresh cream in it . This gives an unique taste to your chicken tikka masala .
Let it cook for some more time .

9. Add grilled chicken pieces in it . Saute carefully .

10 . Let it cook for 2 more minutes .

11. Delicious CHICKEN TIKKA MASALA is ready to serve . Garnish with chopped coriander. 

Serve it with Jeera rice or any type Indian bread .

Amruta