PANEER CHILLI DRY SADZI 🥘

Paneer capsicum is easy , 5 minute paneer dry sabzi recipe . 

Sharing here recipe with step by step photos! 

INGREDIENTS : 

1 cup paneer cubes 

1 onion thin sliced 

6-7 green chillies - thin sliced 

( Buy big sized , thick green chillies which are generally not spicy )

1/4 tsp cumin seeds

1/4 tsp turmeric powder

1/2 tsp garam masala

1 tsp red chilli powder

Salt to taste

1/2 tsp sugar

1 tsp tomato ketchup

1 spoons fried onion

Oil for tempering

Click here to read how to make paneer at home. 

METHOD : 

1. Heat oil for tempering.

2. Add cumin seeds, thin sliced onion. 

3. Saute well till onion turns golden brown.

4. Add thin sliced green chillies( thick , non spicy)

5. Saute well till chillies roasts nicely. 

6. Add turmeric powder, salt, red chilli powder and garam masala.

7. Saute till it roasts .

8. Add half cup of water to cook chillies.

9. Cover with lid and let it cook on medium heat for 5 minutes.

10. Add 1 tsp tomato ketchup. Saute well.

11. Add fried onion. Mix well.

12. Add fresh paneer cubes. Saute for 2 more minutes.

13. Delicious paneer chilli dry sabzi is ready.

Serve it with Roti.

~ Amruta