Crunchy evening time snacks bread pakora recipe sharing here for you .
It's kids special. You can give you as their lunch box menu too.
Ingredients :
4 bread slices
1/2 cup gram flour
1/2 tsp red chilly powder
1/4 cup turmeric powder
Salt to taste
Water as required
Carom seeds 1/2 tsp
Method :
1. In a mixing bowl take gram flour.
2. Add turmeric powder, red chilly powder, salt, carom seeds .
3. If you want , add pinch of fruit salt. It's optional.
4. Add water as required to make its thick batter. It should be of thickness same as Dosa batter.
5. Keep it to set for 15 minutes.
6. Take sandwich bread slices.
7. Cut them diagonally . 1 bread should cut into two triangle shaped pieces.
8. Deep them into gram flour batter.
9. Flip is around to cover it with batter from both sides
10. Deep fry it in oil .
Remove it from oil before it starts turning brown.
11. Your bread pakora is ready to serve.
12. Serve it with any type of chutney or tomato ketchup.
~ Amruta
Carom seeds 1/2 tsp
Method :
1. In a mixing bowl take gram flour.
2. Add turmeric powder, red chilly powder, salt, carom seeds .
3. If you want , add pinch of fruit salt. It's optional.
4. Add water as required to make its thick batter. It should be of thickness same as Dosa batter.
5. Keep it to set for 15 minutes.
6. Take sandwich bread slices.
7. Cut them diagonally . 1 bread should cut into two triangle shaped pieces.
8. Deep them into gram flour batter.
9. Flip is around to cover it with batter from both sides
10. Deep fry it in oil .
Remove it from oil before it starts turning brown.
11. Your bread pakora is ready to serve.
12. Serve it with any type of chutney or tomato ketchup.
~ Amruta
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